Barnhill Arena Seating Chart

Barnhill Arena Seating Chart & Seat Views: A Comprehensive Guide

Barnhill Arena, a historic venue at the University of Arkansas, holds a special place in sports and event history. Its seating chart is designed to provide fans with various viewing options, balancing proximity, comfort, and affordability. The arena features several sections: the lower bowl, upper bowl, side sections, and end zones. The lower bowl offers the best views and closer proximity to the action, ideal for passionate fans wanting an immersive experience, but it can be more expensive. The upper bowl provides a broader perspective, perfect for those on a budget or seeking a panoramic view of the court or stage. Side sections give a balanced view with less obstruction, while end zones can sometimes offer more distant sightlines, but are often more affordable.

Seat Views & Visibility

From the front rows in the lower bowl, fans enjoy unobstructed, close-up views of the action, but seats behind columns or near speakers may have limited visibility. Middle sections along the sides offer excellent sightlines with minimal obstructions, providing a clear view of the entire court or stage. The upper tiers, although distant, still offer good angles for viewing, especially for larger crowds. Obstructions are rare but may include support beams or signage from certain sections.

Tips for Choosing the Best Seats

For an up-close experience, select seats in the front rows of the lower bowl. If you prefer a comprehensive view or are on a budget, upper bowl or side sections are ideal. Consider seat elevation and proximity to entrances for convenience. VIP seating and luxury suites offer premium amenities, exclusive views, and comfort, perfect for special occasions or corporate events. Accessibility options are available throughout the arena, ensuring easy access for fans with mobility needs. When choosing your seats, weigh your priorities—whether it's proximity, view, comfort, or price—to find the perfect spot for your experience.